
SOUP / SALADS / SANDWICHES
Daily Soup 7
Smoked Duck Nachos Fried Wonton Skins/ Chipotle Aioli*/ Lime Crema 12
Organic Greens Caramelized Onion/ Toasted Pumpkin Seeds/ California Dry Jack Cheese/ White Balsamic Vinaigrette 7
Grilled Three Cheese Sandwich Swiss, Fontina + Mozzarella/ Caramelized Onion, Honey + Dijon Mustard Chutney/ Mesclun Salad 10
Beef Pastrami on Grilled Ciabatta Napa Cabbage Slaw + Thousand Island Dressing/ Fontina Cheese/ French Fries 12
ZINC Shrimp Cobb Salad Grilled Shrimp/ Applewood-Smoked Bacon/ Boiled Egg/ Avocado/ Blue Cheese/ Field Greens/ White Balsamic Vinaigrette/ Grilled Croûte 14
Warm Goat Cheese + Chicken Salad Spicy Vinaigrette/ Roasted Artichokes, Zucchini + Plum Tomatoes/ Grilled Croûte 12
Grilled Quesadilla Cheddar, Dry Jack + Goat Cheese/ Pickled Jalapenos + Roasted Red Peppers/ Greens/ Pepitas/ Chipotle Aioli* 11
Salmon Gravlax BLT House Cured Salmon Gravlax/ Natural Bacon/ Toasted Bun/ Lettuce, Tomato + Mayonnaise 13
ZINC PLATES
House Made Ricotta Gnocchi Celery Root Juice + Cream/ Leeks/ Aged Gouda 13
Singaporean Chicken Sauté Soba Noodles/ Asian Vegetables/ Spicy Coconut Peanut Sauce 12
Grilled Natural Hanger Steak* Great Hill Blue Cheese Butter/ French Fries/ Mesclun Salad 14
Grilled Natural Burger* Toasted Bun/ Onion Relish/ Smoked Cheddar Cheese/ Lettuce + Roasted Tomato/ French Fries 13
Spicy Shrimp Hot Pot Ginger-Hoisin Broth/ Shiitake + Spinach/ Udon Noodles 14
Diver Sea Scallops* Squash Risotto with Peas + Truffle Oil 14
Pan-Seared Yellowfin Tuna* Wasabi Oil/ Bok Choy/ Black Thai Rice 13
DESSERTS
Roasted Local Apple Crisp Cinnamon-Oat + Brown Sugar Streusel/
Ginger Gelato 8
ZINC Coupe Two Scoops of Any Flavor of Sorbet or Ice Cream 7
Chocolate Truffles Assorted House Made Truffles 9
Lemongrass Flan Coconut Milk Crumble 7
Bittersweet Chocolate Mousse Cake Raspberry Sauce/ Hazelnut Crunch/ Chocolate Crumble 10
TEAS + COFFEES
Harney & Sons Teas 4
Rooibos Chai (decaffeinated) – Herbal Rooibos, Clove, Cinnamon, Cardomom
Mint + Lemon Verbana (decaffeinated)
Decaffeinated Ceylon – Black Tea from Ceylon
Chamomile – Egypt ’s Finest Chamomile Flower
Bangkok – Green Teas w/ Coconut, Lemongrass + Ginger
Paris – Black Teas w/ Currant, Caramel + Citrus
Japanese Sencha – Japanese Green Tea
English Breakfast
Earl Grey Supreme
Espresso 4
Cappuccino, Café Latte 4.5
American Coffee 3
DENISE APPEL/CHEF/ OWNER
KEITH RUTTAN/CHEF DE CUISINE
Private Dining Room Available.
A 20% service charge will be added to parties of 6 or more.
We use Hormone and Antibiotic-Free Meats and Organic Produce when available.
* Thoroughly Cooking Meats, Poultry, Seafood, Shellfish or Eggs Reduces the Risk of Foodborne Illness
LUNCH: Tuesday - Friday 12:00 - 2:30 PM DINNER: Monday - Thursday 5 - 9 PM, Friday & Saturday 5 - 10 PM CLOSED: Sunday |

